Manitoba Celiac Association will start having coffee nights at Cocoa Beans Bakeshop (268 Tache) the first Wednesday of every month starting November 5 from 7-9 pm.
Betsy has graciously agreed to be open at this time and serve yummy treats while attendees discuss about what’s new here and around the globe in Celiac and gluten sensitivity related topics.
On November 5, Lisa Rigaux will be talking about “Probiotics and Lacto-Fermented Foods to Heal the Gut”. This will be an open, informal discussion where everyone can share their ideas and experiences. Lisa will discuss a different topic every month so feel free to suggest what topic interests you.
Please RSVP Lisa by phone (204-258-1043) or email (firstname.lastname@example.org) if attending the coffee night on Wednesday, November 5 to help Lisa organize the event better.