One of our own, Donalda Johnson, wrote an article for Community News Common. Her article aims to raise awareness about celiac disease, which is often misdiagnosed.
Canadian Celiac Association’s Manitoba Chapter will be holding a walkathon on June 4, 2016 at Assiniboine Park. The time of the event will be announced later. For the location of our picnic site, please see
We certainly welcome donation pledges for our walkathon. Please print our pledge form.
Please keep posted for further announcements!
David McComber, our Event Coordinator, would like to thank our volunteers for the successful pancake brunch last February 6th! Our volunteers worked 2 hours straight to cook 260 gluten-free sausages from Millers Meats and to griddle 15 boxes of Kinnikinnick Pancake Mix supplied by Meyers Drugs. Many thanks guys and to all who were able to make it there!
April 2nd – Annual general meeting with the viewing of the DVD “Celiac Project”. The inspiration for this film came after director, Michael Frolichstein, struggled with a series of “mystery ailments” before finally being diagnosed with Celiac Disease at age 40. His journey to meet others who had suffered, as well as to get answers from experts, led him to uncover more mysteries within his own family. The documentary ultimately explores what we can do individually and as a society to advance the conversation and raise awareness about the disease.
To add to the GF deserts brought to this meeting by the members, US nutrition will supply a Gluten Free Protein bar to all in attendance and we will have Gluten Free cakes supplied from Inspired-by-Happiness, Delta BC.
Remember to bring a GF grocery item with full ingredients list for Winnipeg Harvest to the meeting.
June 4th – Annual walkathon in Assiniboine Park is a fund raiser for the Manitoba Chapter with monies raised going towards education and celiac awareness initiatives. Following the walkathon everyone is invited to take part in a gluten free BBQ at shelter #3 where the day’s events originate. The day is a family event.
*GLUTEN FREE 101 is held at 9:15am prior to each meeting for the newly diagnosed Celiac or person with Gluten Intolerance.
*All meetings are held at Maranatha Evangelical Free Church at 910 Sturgeon Road in Winnipeg, at 11:00am.
*Please remember to bring a gluten free donation with full ingredients list for Winnipeg Harvest!
Gluten Free Food Exhibition
Saturday, June 6th, 2015
Canada Inns Polo Park, 1405 St. Matthews Ave.
11:00 AM – 5:00 PM
Only $5.00 at the door
Don’t miss out!! The first 200 people to walk through the doors will receive a free grocery bag of samples, including Breton Crackers, Rizopia Pasta, Quaker Crispy Minis and much more!
Gluten Free Beer tasting
Exclusive deals on products
Sample new products
Free gluten free cook book from the Manitoba Canola Growers
Prize Prizes Prizes!!
BRONZE SPONSOR- Manitoba Canola Growers
Bard’s Tale Beer Company
Boreal Berry Bar Inc.
El Peto Products Ltd.
Kinnikinnick Foods Inc.
Lorenzo’s Specialty Foods
Nosh on This by Pamela
Santa Fe Food Company
Scoop & Save Health Foods
Sobeys West -Safeway Pharmacy
The New Gluten-Free, A Resource Guide
The Fudge Guy
Manitoba Chapter proudly presents “GLUTEN-FREE INFORMATION FORUM AND FOOD EXHIBITION” in Winnipeg at Canad Inns Polo Park, 1405 St. Matthews Ave, Winnipeg, MB. R3G 0K5. Mark your calendars for June 6, 2015 from 8:30 am – 4:30 pm. Food exhibition is free to delegates and open to the public for a small fee. Non-delegate members pay $2 and non-delegate and non-members pay $5. For delegates, food exhibition starts at 8 am and 11 am to non-delegates. It ends at 5 pm.
Registration for attending this forum is now closed.
We also offer Exhibitor and Sponsorship Opportunities that features choice of booth location in our 1,000 square feet exhibitor hall. To view the full benefits of being our sponsor, please click here. Register now as our exhibitor or sponsor!
For more details, please contact 204-772-6979 or email at email@example.com. Together, we can make this event a success!
This summer, a resource and educational website Fourspoonsglutenfreerecipes.com was created for individuals with celiac disease, gluten-sensitivity, and other dietary restrictions . Its vision is to bring happiness back to eating by offering high-quality resources including recipes, cooking videos, in-depth articles, and practical tools. Please check it out!
Manitoba Celiac Association will start having coffee nights at Cocoa Beans Bakeshop (268 Tache) the first Wednesday of every month starting November 5 from 7-9 pm.
Betsy has graciously agreed to be open at this time and serve yummy treats while attendees discuss about what’s new here and around the globe in Celiac and gluten sensitivity related topics.
On November 5, Lisa Rigaux will be talking about “Probiotics and Lacto-Fermented Foods to Heal the Gut”. This will be an open, informal discussion where everyone can share their ideas and experiences. Lisa will discuss a different topic every month so feel free to suggest what topic interests you.
Please RSVP Lisa by phone (204-258-1043) or email (firstname.lastname@example.org) if attending the coffee night on Wednesday, November 5 to help Lisa organize the event better.
The University of Alberta is conducting an online survey investigating vitamin use in children with celiac disease. They are looking for parents of children with celiac disease to respond to the survey. The results of this study will help further an understanding of the factors that impact children with CD taking vitamin supplements and of barriers/motivators for taking the supplements in Canadian children with CD. Follow this link for more information and to take the survey: http://fluidsurveys.com/surveys/celiacvitd/vitamin-use-in-children-with-celiac-disease/